TY - CPAPER AU - Erickson AK, Fuhrman M, Mikel WB, et al TI - Microbiological evaluation of pork offal products collected from processing facilities in a major United States pork-producing region T2 - Journal of Swine Health and Production DP - American Association of Swine Veterinarians DB - AASV Swine Information Library UR - https://www.aasv.org/library/swineinfo/ PY - 2019 DA - 2019/01/01 L1 - https://www.aasv.org/library/swineinfo/Content/SHAP/2019/v27n1p34.pdf SE - Jan-Feb ER -