TY - CPAPER AU - Leslie McCuiston, BS TI - A discussion on meat quality: A look at where we were and where we are now T2 - Allen D. Leman Swine Conference DP - American Association of Swine Veterinarians DB - AASV Swine Information Library UR - https://www.aasv.org/library/swineinfo/ PY - 2007 DA - 2007/09/01 L1 - https://www.aasv.org/library/swineinfo/Content/LEMAN/2007/05-46 McCuiston.pdf SE - Production Science ER -