Effects of oregano oil on growth performance of nursery pigs
Casey R. Neill, MS; Jim L. Nelssen, PhD; Mike D. Tokach, PhD; Robert D. Goodband, PhD; Joel M. DeRouchey, PhD; Steve S. Dritz, DVM, PhD; Crystal N. Groesbeck, MS; Kelly R. Brown, MS
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Objective: Two experiments were conducted to evaluate the effects on nursery pig growth performance of feeding a diet containing oregano oil (ORG), an in-feed antimicrobial, or no additive.
Materials and methods: In Experiment One, a total of 224 nursery pigs were used in a 28-day trial. Dietary treatments included a control (without ORG or antimicrobial), the control diet containing neomycin and oxytetracycline (154 mg per kg of each; NT), ORG, or both NT and ORG. In Experiment Two, the five dietary treatments included the control, control diet plus NT, and control diet with ORG at 25, 50, and 100 g per tonne for 28 days. Pigs and feed were weighed to determine ADG, average daily feed intake (ADFI), and feed efficiency (gain:feed; G:F).
Results: There was no differences in ADG, ADFI, or G:F in either experiment whether pigs were fed diets with or without ORG (P > .05). In Experiment One, Days 0 to 28, ADG, ADFI, G:F, and final weights were better in pigs fed diets containing NT than in pigs not fed NT (P < .05). In Experiment Two, ADG and ADFI were greater in pigs fed NT than in pigs fed the control or ORG diets (P < .01).
Implication: Under the conditions of this experiment, addition of in-feed antimicrobials enhanced growth performance of nursery pigs, but addition of oregano at a range of dosages did not.
Keywords: oregano oil, neomycin, oxytetracycline, feed antimicrobial
Cite as: Neill CR, Nelssen JL, Tokach MD, et al. Effects of oregano oil on growth performance of nursery pigs. J Swine Health Prod 2006;14(6):312-316.
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