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From the Editor
Care of individual pigs is a measure of farm welfare
Swine health veterinarians are population specialists.
We look at the way the whole herd functions and set goals for the group, not
for the individual pig. However, care and attention given
to the individual pig distinguishes a herd with good welfare from one with poor
welfare. Veterinarians and producers must pick out the one pig in the group
that needs to
be treated differently from the rest. Typically, sick pigs that are identified,
moved to a sick pen, and treated individually will recover quickly. When sufficient
numbers
of pigs from the sick pen have recovered, they can be moved as a group back into
the regular stream.
Some pigs do not respond to treatment. Timely euthanasia of injured pigs, sick
pigs that are suffering, and sick pigs that do not respond to treatment is a critical
component of good welfare on a farm. Veterinarians are fortunate in that they can
use drugs specifically designed for rapid and humane euthanasia. Producers do not
have the same options. One important part of a herd health program is to develop a
euthanasia action plan for the farm.1
Options for on-farm euthanasia conducted by farm workers must take into
consideration human safety, welfare of the pig,
suitability for the size of the pig, and
practicality.1 Gunshot and penetrating bolt
are recommended for pigs bigger than 5.5 kg. Skill, training, and adherence to
firearms regulations are necessary for these
methods. Although blunt trauma is recommended as a rapid and humane method for
nursing pigs, many people find this method emotionally unacceptable. An
alternative for nursing and small nursery pigs that
are unconscious or semiconscious is an intra-cardiac injection of a hypertonic
solution of magnesium sulfate (MgSO4).
Epsom salts, which is sold in pharmacies, is a readily available form of magnesium
sulfate. To make a hypertonic solution, mix equal parts of Epsom salts and boiling
water. For example, mix one cup of Epsom salts into one cup of boiling water.
Stir well. There may be some crystals left in the bottom of the cup. When the
solution
has cooled, it may be used for intracardiac injection at a dose of 3 mL per kilogram
of body weight. A 4-kg pig requires 12 mL. Veterinarians may train farm personnel
to administer an intracardiac injection in unconscious pigs. A pig that is
semiconscious may be sedated with azaperone prior to
the intracardiac injection.
Carbon dioxide (CO2) is also
considered an acceptable method for euthanizing
small pigs.1 Producers must build an
appropriate box in which to confine pigs for
administration of CO2. Research by Dr
Anne Deckert indicates that pigs euthanised by
CO2 demonstrate marked escape
behavior.2 Producers using this method
should be warned about this behavior. In Dr Deckert's study, argon (Ar) was used
as
an alternative to CO2. Although the Ar
did not induce escape behavior, the time to unconsciousness was longer (1.5 to
3 minutes)with Ar than with CO2 (22 to
27 seconds). In this study, two pigs regained respiration and pulse 1 hour after
removal from the gas. Therefore, these researchers recommend an intracardiac
injection
of MgS04 once the pig is rendered
unconscious due to the gas. Three pigs in their trial,
all with pericardial infections, required 30 mL of
MgS04 solution for complete cardiac arrest. They recommend the routine
use
of 30 mL of hypertonic MgS04 solution
as the dose for unconscious pigs with a body weight of 1 to 20 kg.
References
*1. On-farm euthanasia of swine - Options for
the producer. Available at www.porkboard.org.
Accessed November 18, 2003.
*2. Gunn H, Deckert AE, Friendship RM, Dewey CE. Development and evaluation of an
alternative euthanasia technique in swine. Proc
AASV. 2002:39-41.
*Non-refereed reference.
-- Cate Dewey
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